NHPFC approves 2 new food additives

时间(Date) : 2014-09-11 来源(Source) : CIRS 作者(Author) : CIRS

14 August 2014, The National Health and Family Planning Commission of People’s Republic of China (NHFPC) has published a Notice (NHFPC Notice number 17 of 2014) to approve 2 new food additives and enlarge the application scope of 2 existing food additives.

The 2 new food additives are:

No.	Name	Function	Category number	Food name /category	Maximum level g/kg	Note
1	Tetrapotassium pyrophosphate	Water retention agent, bulking agent, Acidity regulator, Stabilizer, coagulator, anti-caking agent	08.02	Pre-processed meat product	5.0	May be used alone or mixed with other additives; measured as per PO4³‾
			08.03	Cooked meat product	5.0
			09.02.03	Frozen minced and creamed fish products, including fish balls	5.0
			09.03	Semi-processed meat product	1.0
			09.05	Canned fishery product	1.0
2	Rosemary Extract (supercritical CO2 extraction )	Antioxidant	02.01.01	Vegetable oils and fats	0.7	/
			02.01.02	Animal fats (lard, tallow, fish oil and other animal fats, etc.)	0.3
			04.05.02.01	Cooked nuts and seeds (limited to fired nuts and seeds only)	0.3
			06.03.02.05	Fried four products	0.3
			08.02	Pre-processed meat product	0.3
			08.03.01	Thick gravy cooked meat	0.3
			08.03.02	Smoked, baked or grilled meat product	0.3
			08.03.03	Fried meat product	0.3
			08.03.04	Western ham	0.3
			08.03.05	Sausages	0.3
			08.03.06	Fermented meat product	0.3
			12.10.02.01	Mayonnaise, salad dressing	0.3
			12.10.03.01	Concentrated soup (canned or bottled)	0.3
			16.06	Puffed food	0.3

The 2 existing food additives with extended uses are:

No.	Name	Function	Category number	Food name/category	Maximum level (g/kg)	Note
1	Hydroxypropyl distarch phosphate	Thickener	01.05.01	Cream	Appropriate	/
2	Sodium stearoyl lactylate	Stabilizer, Emulsifier	03.01	Ice cream	2.0	/

If you would like to get the English version of GB 2760-2011, GB 14880-2012 and all lists of newly approved food additives, please complete this .

More info can be foundhere.

Reference

http://www.nhfpc.gov.cn/sps/s7890/201409/afbc5c20e4e94e4fa3c2e577b1d42df7.shtml

Contact

Ms. Alice Yang,Food & Health Products, CIRS China
11F Dongguan Building, 288 Qiuyi Road, Binjiang District, Hangzhou, China, 310020
Tel : +86 571 8720 6555 | Fax : +86 571 8720 6533
Email:Alice.Yang@hfoushi.com

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