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Weekly Summary – Updates on the Approval and Review of “Three New Foods”

from CIRS by

Recently, China's National Health Commission (NHC) Government Services Platform issued notifications regarding the approval and review of “Thee new foods” (new food raw materials, new food additives, and new food-related products). Based on the notification, the NHC did not approve the application for three new food raw materials and one new food additive.

Details are as follows:

Non-approval decision (based on the recommendation from NHC to not grant approval)

New food raw material

S.N.

Date of issue

Acceptance No.

Product name

1

2024.7.2

卫食新申字(2023) No. 0006

Pyrroloquinoline quinone disodium salt

2

2024.7.2

卫食新申字(2023) No. 0010

Dendrobium chrysotoxum Lindl.

3

2024.7.2

卫食新进申字(2022) No. 0003

Cherry blossom extract

New food additive

S.N.

Date of issue

Acceptance No.

Product name

1

2024.6.27

卫食添新申字(2024) No. 0026

Magnesium oxide

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Further Information

National Health Commission Government Services Platform

  

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