Free Webinar: U.S. GRAS Pathway for Food Ingredients (April 18)

Background

The U.S. is an expansive market for new food ingredients but accessing it takes knowledge about its regulatory requirements. Generally Recognized as Safe (GRAS) substantiation is one common regulatory pathway businesses can choose to ensure their ingredient complies with U.S. standards. We will cover important points that are unique to the U.S. GRAS process and that need to be considered for long-term business success.

Join CIRS for an insightful and comprehensive webinar on how GRAS status can help your company’s ingredients make it to the U.S. marketplace faster.

Time and Schedule

Date	Language	Beijing time (GMT+8)	Speaker
2024.4.18	English	9:00-10:00	Dr. Kayla Preece
2024.4.19	Japanese	10:00-11:00	Hui Xu

Registration Fee

Free

Presentation Focus

• General background in U.S. regulatory landscape;
• Regulatory pathway options for food ingredients: GRAS, NDI, FAP;
• Procedures and preparation for GRAS substantiation dossier;
• Dossier requirements and preparation for GRAS;
• Helpful tips to keep in mind for success; and
• Q&A

Speaker

Dr. Kayla Preece, ND, DABT, Senior Regulatory Consultant

Dr. Kayla Preece, ND, DABT is a member of CIRS food division based in the USA. Her background is in U.S. food and dietary supplement regulatory compliance, and she specializes in GRAS substantiation. Kayla has additional experience with food toxicology study and publication and has earned her Diplomate of the American Board of Toxicology.

Mr. Hui Xu, Senior Regulatory Consultant

Mr. Hui Xu has a deep understanding of food regulations both domestically and internationally, with over 6 years of experience in regulatory compliance. He has extensive experience in new food raw materials and new food additives registration in China, and is familiar with the management and registration of food ingredients in the United States. Being proficient in Japanese, he focuses on providing food-related compliance services for Japanese enterprises.

Registration

Please contact cathy.yu@hfoushi.com to register.

Note: You will receive a link one week and one day before the webinar starts. By clicking that link, you shall be able to join our webinar automatically. Please note that space is strictly limited to a maximum of 100 attendees.

System requirement

On PC: Before joining a Zoom meeting on a computer, you can download the Zoom app from Download Center. Otherwise, you will be prompted to download and install Zoom when you click a join link.

On Mobile Service: Zoom mobile app downloaded from the App store or the Google Play Store

If you need further assistance about joining the webinar, please click here to Zoom Help Center.

Contact Us

Chemical Inspection & Regulation Service (CIRS China)

TEL: +86 571-87206538 (Ms. Cathy Yu)

Email: service@hfoushi.com

Addr: 11/F., Building 1, Dongguan Hi-Tech Park, 288 Qiuyi Road, Binjiang District, Hangzhou 310052, China