Free Webinar: The SCIP Database

Introduction

In 2018 the revised waste framework directive came into effect, tasking the ECHA with developing a database with information on articles containing Substances of Very High Concern (SVHC). The directive states that from the 5th of January 2021 all companies that produce, import or supply articles containing any SVHC on the candidate list, in a concentration above 0.1% weight by weight (w/w) will have to submit information on these articles to the SCIP database. This webinar is intended to introduce the SCIP database and what is required of article producers, importers and suppliers to remain compliant.

Time

Registration Fee

Free

Main Contents

• What is a SVHC
• Definition of SVHC and examples
• How can I achieve Compliance?
• The SCIP Database
• What is and the background
• Who needs to submit information?
• Dose my article contain a SVHC and how to determine this?
• What information should be submitted
• Case Study
• How CIRS can help
• SVHC information collection

Speaker

Dean Winder, Senior Regulatory Consultant

Mr. Dean Winder is a member of our European office based in Dublin, Ireland. He received his BSc. in Pharmaceutical Science and is currently finishing his MSc. in Organic Chemistry in the Technological University of Dublin. He combines his knowledge of the chemical industry and his research experience to provide regulatory consultancy services, specialising in the industrial chemical sector.

Registration

Note: You will receive a link one week and one day before the webinar starts. By clicking that link, you shall be able to join our webinar automatically. Please note that space is strictly limited to a maximum of 100 attendees.

System Requirement

On PC: IE/ Firefox/ Google Chrome; Windows 2003 or later (You need download the Webex extension when using it.)

On Mobile Service: Free Cisco Webex app from the app store

Contact us

Chemical Inspection & Regulation Service (CIRS)

Addr: CIRS, Regus Harcourt Centre, Dublin, Ireland, D02 HW77

TEL: 00 353 (1) 477 3014

Email: service@hfoushi.com